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S17 Chilli / Teja Chilli
  • Teja is its local name
  • Cultivated across Telangana State, Andhra Pradesh State & Madhya Pradesh State.
  • Crop size approximately about 300,000 Metric Tons. The largest available variety in India & The world's largest pungent variety available in Bulk Quantity.
  • Scoville Heat Unit – 65000 SHU to 90000 SHU {depends on the area of cultivation and also the picking}.
  • ASTA - Colour value also ranges between 60- 80 ASTA {again depending on the area of cultivation and pick}.
  • It's the hottest chilli available in bulk and mostly used in Domestic markets mainly by the Oleoresin Manufacturers / Huge demand in the International Markets China / Mexico/ USA/ Thailand & Bangladesh. In India the northern states of Uttar Pradesh / Bihar prefer this variety for direct consumption other states use it on a blend.
  • Processed & consumed in different formats such as Whole Chilli Dried, Destemmed Chilli, Stem Cut Chilli, Ground Chilli Powder & Crushed Chilli / Minced Chilli / Chilli Flakes.

S17 Chilli / Teja Chilli

  • Product

    S17 Chili, Chili de Arbol, Teja

    Botanical Name

    Capsicum Frutescens

    Brand

    Flavica Food

    Country of Origin

    Made in India

    Color

    Red

    Chilli Type

    With Stem / Stemless / Stem Cut

    Style

    Sun Dried

    Speciality

    No Artificial Color, Rich Aroma, Free from Contamination

    Pungency In Shu

    55 – 85 k SHU

    Color in ASTA

    50 – 70

    Moisture

    Less Than 12% maximum

    Broken Chilies

    Less Than 3% maximum

    Breadth

    0.8-1.3 max

    Damaged And Discoloured Pods

    Less Than 1% maximum

    Foreign Material

    Less Than 1% maximum

    Length

    5 - 6 cm

    Loose Seeds

    Less Than 1% maximum

    Packaging Details

    10,15, 20 & 25 kg PP Sack / Jute Bag

    Pay Mode Terms

    T/T (Bank Transfer), L/C (Letter of Credit), D/P

    Port of Dispatch

    Any Indian Port

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